About Us
INSIDE JOB COFFEE is a UK Social Enterprise with a community platform working with coffee producers in the farms pushing their Socioeconomic and agricultural development through Education.
We are a Start-Up Social Enterprise based in London.
Inside Job Coffee Ethos is to support and contribute to the organic development of Coffee Producers in social disadvantage.
We are comprised of an International TEAM who works hard with a profound Social commitment with Coffee producers in social disadvantage.
Considering that the 60% of the Coffee Producers Worldwide are smallholders and they are living “in or under the poverty line”.

THE MISSION
Our mission is to raise awareness about the Sustainable Development Goals (SDGs) and contribute to the coffee producer’s social and financial development. Supporting coffee producers with knowledge and the right tools to help them to reach their financial independence putting the Coffee Producer at the top of the Coffee supply chain.
THE ETHIC
We are an independent UK Social Enterprise company which means we are committed by law to act as a Community Interest Company.
We do not have any Governments ties, parallel business or related companies.
We sustain ourselves by selling delicious coffee freshly roasted in London.We have obtained our coffee from alike organisations or conscious green importers who share our views on sustainable development.
- We don’t profit with the producers work
- We don’t trade coffee.
We are more than aware of the reality in the farms, where there are no Socio-economic standards for the farmers, now it’s time for all of us to create some solution through cooperation and support.


WHAT WE DO
On the other hand, we have created many programmes especially directed to boost the coffee market effectively through social cooperation and connecting the coffee world with the farms putting the Coffee Producers role as the Main Character.
- We do provide help DIRECTLY to our supported Producers
- We are mainly concerned about the producer’s social wellbeing despite its production.
- We are committed to our Sustainable Development Goals (SGDs)
- We are encouraging and teaching small producers to rate and learn from their own production and Terroir.
- We are not a Charity, we work alongside with the producers to effectively support their development.
- We do provide agricultural training for Small Producers.
- We are finding coffee areas unexplored by international markets.
- We are helping small producers to find conscious roasters.
- We also do designing support for our Producers labels and more to help them to boost their sales directly.
INTERESTING READING...

SUSTAINABILITY: COFFEE FARMERS PRODUCING THEIR OWN SEEDS
SUSTAINABILITY: COFFEE FARMERS PRODUCING THEIR OWN SEEDS Indeed, farmers could go to buy seed with certification from private or public sources, a product of years

Collaboration: Mexican Roasters making the difference.
During the pandemic in 2020, there was a climate of hopelessness among producers and also within roasters, despite doing their best work the coffee situation

The Sun factor: Stress in young coffee plants
Solar stress in young coffee plantations Aspects as latitude, geography and altitude of a region determine its weather conditions; there is a noticeable change in